Composition, per 100 g
Mango nectar, canned
SR Legacy, published . Fruits and Fruit Juices.
The figure that matters here
- As salt, if all of it is sodium chloride
- 0.01g / 100 g
Derived: sodium x 2.5, the ratio of the molar mass of sodium chloride to sodium. Not a FoodData Central figure, and only true where the sodium came from salt.
Full row
| Nutrient | Per 100 g | Unit |
|---|---|---|
| Sodium | 5 | mg |
| Energy | 51 | kcal |
| Water | 86.6 | g |
| Carbohydrate | 13.1 | g |
| Fibre | 0.3 | g |
| Protein | 0.11 | g |
| Fat | 0.06 | g |
| Calcium | 17 | mg |
| Iron | 0.36 | mg |
| Potassium | 24 | mg |
| Magnesium | 3 | mg |
| Vitamin C | 15.2 | mg |
| Vitamin K | 0.8 | ug |
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov. Retrieved 2026-09-06. FDC ID 167785. Full record.