Organism
Leuconostoc kimchii
Named in 1 of the pickles in this table, under this spelling.
NCBI Taxonomy
- As published
- Leuconostoc kimchii
- Current name
- Leuconostoc kimchii
- Taxonomy id
- 136609
- Rank
- species
- Lineage
- Bacillati / Bacillota / Bacilli / Lactobacillales / Lactobacillaceae / Leuconostoc
Reported in
| Pickle | Substrate | Region |
|---|---|---|
| Kimchi | Chinese cabbage, Cabbage, Spring onion, Pepper, Ginger, Radish, Mixed vegetables, Garlic | Korea, East Asia |
Taxonomy from NCBI Taxonomy, retrieved 2026-09-06. Schoch, C.L. et al. (2020) NCBI Taxonomy: a comprehensive update on curation, resources and tools. Database, baaa062. National Center for Biotechnology Information, U.S. National Library of Medicine.