Region
Fermented pickles of Myanmar
3 named preparations that a source places here.
| Pickle | Substrate | Method | Salt | Time |
|---|---|---|---|---|
| Lahpet | not stated | unknown | - | - |
| Mohnyin tjin | not stated | unknown | - | - |
| Pon ye gyi | not stated | unknown | - | - |
Region
3 named preparations that a source places here.
| Pickle | Substrate | Method | Salt | Time |
|---|---|---|---|---|
| Lahpet | not stated | unknown | - | - |
| Mohnyin tjin | not stated | unknown | - | - |
| Pon ye gyi | not stated | unknown | - | - |